Vegan Fish Tofu （Hong Yuan）纯素鱼豆腐 （鸿缘）

Ingredients: Filtered water, soy protein isolate, vegetable oil (soybean oil), sugar, salt, vegetarian spices

Cooking methods: deep frying, baking, sweet and sour, hot pot. Fried rice, baking.

Please Freezing temperature below -18°C

weight : 1kg

- Vegan

- Halal

成分：过滤水，大豆分离蛋白，植物油（大豆油），糖，盐，素食香料

做法：油炸，烘烤，糖醋，火锅。炒饭，烘烤。

请在-18°C 冷藏 冷冻温度低于-18°C